Today the Ladies skipped the walk and got straight down to the real business: lunch. And what a lunch!
It's Annelies's birthday today, and we celebrated at Trattoria Angiolina in Sestri Levante. Delicious Spaghetti Angiolina - spaghetti with seafood - accompanied by homemade bread and a glass of cold, pure Lumassina "Acerbina" and followed by chocolate mousse, served in an edible cup of dark chocolate with moscato zabaione on the side.
And we didn't even exercise to make up for all those calories!!!
Top right: Birthday girl
Below: Birthday pasta... Birthday dessert... Birthday friends!
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